The temperate, maritime Margaret River region stretches a north to south distance of 100kms. Bound by oceans on three sides, subtle climatic and site differences exist over five physiographic regions and fifteen diverse landforms, which comprise the region. This treasure trove of climatic diversity and choice is well-suited for the making of fine Rosé wines.

Regions:

Margaret River

This blush pink rosé greets you with enchanting red floral notes reminiscent of spring gardens, awakening hints of rosewater, apple blossom, and hibiscus. The fragrance of white strawberries mingles with aromas of raspberry compote and the subtle tartness of cranberry skin. A savoury whiff of sage bush and crab apple introduces an intriguing complexity. The palate exhibits a vibrant zip of pink grapefruit and blood orange acidity that immediately enlivens the senses. This zesty, flavourful burst gives way to a luscious wave of fresh cream and summer berry softness, featuring pomegranate, rose apple and a punnet of red cherries. The wine finishes crisp and dry, showcasing a delicate balance of fruit and a 

punnet of red cherries. The wine finishes crisp and dry, showcasing a delicate balance of fruit and a subtle minerality that yearns to be enjoyed on a warm summer’s day.

Food Match

A perfect summer wine which pairs beautifully with fresh seasonal produce - serve with watermelon, mint & feta salad, or grilled nectarines topped with arugula and chèvre.

Recommended Cellaring

Drink now and over the next few years.

Variety Details

Shiraz blend