Every wine Jo makes has hours of her  deliberations, considerations and yes, even  palpitations, poured into every bottle on a  never-ending hunt for perfection. As soon as  we tasted the three wines, we knew they truly  reflected aspects of who JO is – stylish, low key,  minimalistic, authentic and of great character,  strength and magnetism. These wines shine with  understated elegance, personality and integrity,  are proudly named in her honour.    TASTING NOTES  Colour  Rich, vibrant red with purple hue.  Nose  Stunning aromas of ripe sweet berries coupled  with a floral, violet perfume and decadent  chocolate suggestions.  Palate  Harmoniously balanced with brooding fruits  and carefully integrated French oak, this wine  offers intense blackberries and dark plums with  a lingering spicy finish.  Best consumed  Now - 2033  Food Recommendations  This Shiraz is a wonderful partner to char grilled  steak, rich red meat dishes and hearty  pastas. Its wide appeal makes it a perfect dinner  party wine with your nearest and dearest.  WINEMAKING  Winemaking note  The Shiraz grapes were cultivated in the  cool, picturesque Grampians region, where  mature vines thrive in granitic sand and rocky  soils. These lower-yielding vines are carefully  managed to enhance the expression of the  terroir. Harvested at peak ripeness, the grapes  undergo fermentation in smaller more delicate  fermenters to maximize flavour extraction.  After a gentle pressing, the wine is racked and  undergoes natural malolactic fermentation.   It is then aged in French oak puncheons, with  select barrels meticulously blended to achieve  the wine’s ideal balance.  Varietal composition 100% Shiraz  Alcohol 14.5%  Winemaker Jo Nash and Olivia Forbes