Our modern, textural range of La Vue Wines  has been created with beauty in mind. The  gentle imagery on the label reflects the delicate,  bespoke nature of each of these wines. Dry, crisp  acidity combines with savoury tannins to form  enchanting wines with a gentle nature.  TASTING NOTES  Colour  Slight blush colour.  Nose  A complex, textural and slightly savoury Pinot  Gris with aromatic nuances of pears, lychees and  exotic spice.  Palate  Hints of spicy pear and red apple appear on the  palate.  Best consumed  Now - 2026  Food Recommendations  Anything from the sea – grilled scallops with  lemon, butter and parsley, chilli squid and freshly  shucked oysters or pan fried salmon with warm  chilli lime sauce.  WINEMAKING  Winemaking note  The fruit for the La Vue Pinot Gris was sourced  from the King Valley.  Warm sunny days and  cool evening temperatures in the King Valley are  perfect for the growing of good quality Pinot  Gris and the blending of the different growing  areas adds interesting complexity and layers  to the wine. The wine was fermented in various  parcels, with a small portion receiving light  oak treatment, with extended lees contact to  build structure yet retain good fruit balance. As  Pinot Gris is naturally a red wine grape, we have  allowed the wine to retain a hint of its natural  colour during the winemaking process, resulting  in a pretty pink blush and a textured wine with a  lovely aromatic profile.   Varietal composition 100% Pinot Gris  Alcohol 12.5%  Winemaker Jo Nash